Cultivare Greens and Grains
This 2,100 SF trendy health-conscious restaurant features aclean, open design, with custom ceilings and carpentry, as well as an openkitchen concept. Project was completed in 40 days during the COVID pandemic andmodified mid-construction to allow ease of take-out and safe dine-inexperiences. Delivered on time and under budget.
Client Testimonial
Goebel Mitts Construction handled every aspect of the Cultivare Greens and Grains restaurant project - design, permitting, general construction, FF&E procurement and install - everything. It was painless and easy at a time when developing restaurants was not!
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